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If you have ever cruised on Carnival, or speak to someone who has, one of the desserts that you will hear mentioned frequently is the Warm Melted Chocolate Cake. A luscious cake that oozes chocolate when you cut into its semi-liquid gooey chocolate center. A chocolate lovers delight. Combine it with a scoop of vanilla ice cream and you will be in dessert heaven.

Carnival has kindly shared their recipe with us so that you can make it at home. Perfect for the holidays or special occasions when you want to impress your guests.

Here it is:

INGREDIENTS:

• 1 pound Dark Chocolate
• 1 pound Butter
• 10 Eggs
• 10 ounces Sugar
• 6 ounces Flour

TO PREPARE:

• Melt the chocolate and butter. Mix the eggs with

  the sugar and whisk for a few minutes; add the

  flour. Combine the egg mixture with the melted

  chocolate and mix. Then pour into individual

  greased molds. Bake directly in the oven at

  400°F for 14 minutes.

• Sprinkle with confectioners' sugar and garnish

with fresh fruit. Serve warm with ice cream.

• Serves 12

Let's face it. It always tastes better when it made by someone else. You can enjoy Carnival's coveted dessert every day on some of their ships. Are you ready to be pampered and let someone else do the cooking?

Contact Cruise Planners - Linda Kolanko & Associate, www.cruiseprosplus.com to book your next Carnival cruise vacation.

Courtesy of Carnival Cruise Line sales email dated November 12, 2017

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Carnival's "Warm Melted Chocolate" Cake Recipe

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